Honey Parsnip SoupCrusty Bread(V,VEG, GFO)
Creamy Garlic Mushrooms(GFO)
Traditional Prawn CocktailBread & Butter
Ham Hock TerrineMelba Toast, Chutney and Gherkin (GFO)
Rolled Roast TurkeyPigs in Blankets, Sausage Meat Stuffing, Yorkshire Pudding (GFO)
Roast Topside of BeefPigs in Blankets, Sausage Meat Stuffing, Yorkshire Pudding (GFO)
Vegan Nut Roast Vegetarian Stuffing (VEGO, GFO)
Roasted Sea BassNew Potatoes, White Wine & Dill Sauce (GFO)
All Served with Seasonal Veg and Gravy
Salted Caramel, Gingerbread Cheesecake
Winter Berry Crumble (V, GF)
Warm Chocolate Brownie and Ice Cream (VEGO, GFO)
Trio of Ice Cream or Sorbet (VEG, GFO)
Wednesday to Saturday 12-2.30 & 5-8pm (pre booking essential)
A deposit of £5 per head will be taken for our Christmas Menu. Pre-orders taken 3 days in advance.
Delicious home-cooked food, a wide selection of artisan beers, wines and spirits and spectacular panoramic views over the Jurassic Coast.